Known for its excellent taste, texture, and a hands-down favorite on the farm, our grass fed and finished Korean short ribs, are fantastic for marinating and grilling. Korean Short Ribs are cross-cut (Flanken style) short ribs, giving you thin strips of bone-in short rib meat that holds up to a strong marinade and is unbelievable on the grill or broiled in the oven.Â
SMALL | 1.2 - 1.49 pounds
MEDIUM | 1.5 - 2 pounds
LARGE | 2 - 2.49 pounds